March 19, 2005

Indulgence

Today I decided that I'd make a soup. For today's soup, I made Crab and Asparagus soup from my Williams Sonoma Soup Cookbook. I also had a lobster from Maine Avenue. It was just a chicken, but Blur was curious.

Here's what my dinner looked like. So good.

Posted by yakuza at March 19, 2005 09:35 PM | TrackBack
Comments
Post a comment









Remember personal info?